Updated Sep 16, 2026 · Information is kept up to date from public sources.
The University of Gastronomic Sciences (UNISG), located in Pollenzo, Italy, is a unique international institution founded in 2004 by Carlo Petrini, the founder of the Slow Food Movement. It is the world's only university dedicated to gastronomic sciences, offering a holistic and interdisciplinary approach to food studies, integrating science, culture, ethics, and sustainability. UNISG aims to train professionals with a multidisciplinary mindset to navigate the complexities of the food sector and champion sustainable food systems.
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